Thursday, August 27, 2009

Mary Kay Pearson Carling wrote:

"Grandma used to always come over to our house and watch the fireworks with us on the front lawn. She would bring a big batch of her famous candy Cheerios. She also made the best banana bread in the world!! I have that recipe and her Joy of Cooking cookbook with some of her hand written recipes. I will bring it (to the 2010 Reunion). It's a treasure!!!"
Sugar coated Cheerios!
Equal parts of brown sugar and butter melted in a large saucepan.
When the mixture begins to boil, dump in a bunch of Cheerios and stir well.
Pour out on a tray to cool. Yum!!

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